This weekend I finished up the shopping for our Thanksgiving dinner. I strolled the aisles of a crowded store picking up this and that – bread, the makings of a pie, milk for the potatoes, and such, and ended up purchasing more than I really need (and I’ll likely eat more than I really need!).
Many of us talk a lot about what we don’t have. But for a lot of us, especially here in the United States, our tables will be groaning under the weight of the food we’ll prepare for the holiday. Whether we realize it or not, we live in a culture that not only expects but demands abundance, and we don’t always think about how that abundance is achieved and at whose expense.
Do we ever ask ourselves, “Who isn’t eating because I have a meal on my table? Who isn’t able to feed their family because I insist on cheap prices for the coffee, cocoa, and other farmed items I buy?” Grace will no doubt be said at many tables this Thanksgiving, and thanks will be given for the food waiting to be eaten. But I think there’s a major gap in our thankfulness. Would we be willing to give up some of what we have so others can eat and support their families? Would we be able to sacrifice some of our way of life, the abundance we expect, and still be equally thankful? Or are we only thankful when we have too much?
Whether we realize it or not, many of our actions, even those as simple as the food choices we make, have a profound impact on people around the world. Perhaps true thankfulness isn’t just about gratitude for what we’ve been given, but also gratitude for what we’ve given away and what we can live without. Where can you make choices to live with less so others can live with more? Where can you experience thankfulness for less instead of more?